Wednesday, May 21, 2008

Dinner with Daniela

Dinner with Daniela
Italian Home Cooking at its Best
Tuesday, May 27th
5:30 p.m. to 9:00 p.m.
open reservations

Join us every Tuesday night when Daniela Useli creates one of her wonderful and delicious homemade Italian Dinners. For those of you who want something more contemporary you can order off Sotto Sopra's Spring Menu.


Cocktail di Gamberi
Delicious hand-made “pasta brise” bowls filled with shrimp in a delicate cocktail sauce

Il Primo ~ La Pasta
Traditional hand-made balls of ricotta cheese, spinach, mint and saffron
served with a flavorful tomato sauce and topped with Parmigiano Reggiano cheese

Il Secondo ~ Pesce
Calamari Ripieni al Vino Bianco
Fresh stuffed calamari sautéed in a white wine sauce
served with a side of steamed green beans and aioli sauce

Il Dolce
Baba’ al Rum
Delicious traditional Italian hand-made pastries, dipped in rum syrup
and topped with “crèma pasticcera”

$35.00 per person *
(excludes beverages, tax and gratuity)

When placing your reservation, let us know that you will be partaking of Daniela’s dinner.
Call 410 625 0534

*other promotions and discounts are not applicable to this dinner

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