Thursday, March 23, 2017

It's our 21st Birthday featuring Hot Club of Baltimore

Sotto Sopra’s 21st Birthday Party


Hot Club of Baltimore with chanteuse Alexis Tantau

Sunday, April 9th - 6pm to 9 pm – open reservations
$10 cover plus ala carte menu 

Join Sotto Sopra Restaurant as we celebrate becoming legal, 21 years old on Sunday, April 9th with the Hot Club of Baltimore, a gypsy jazz group specializing in the vast repertoire of vintage jazz including early swing, musette waltzes, bebop and French standards from the 30’s and 40’s. Along with the musicians you will be treated to the song stylings from the young chanteuse Alexis Tantau who will mesmerize you with her authentic treatment of songs from Edith Piaf to Ella Fitzgerald.

Each guest who is legal, like us, 21 years old and older will receive a free glass of Prosecco and entered into a raffle for gifts throughout the evening: i.e. Opera Night for 4 people, a bottle of Sassicaia and more.

Executive Chef and Owner Riccardo Bosio opened Sotto Sopra back in 1996 on April 9th, on his 23rd birthday, so be sure to sing Happy Birthday to him that evening as well.

Riccardo, “I have sponsored many Italian chefs during the years. Some became and still are staple names in Baltimore restaurants; some went back to Italy and became successful restaurateurs. I'm proud of what I have contributed to Baltimore! Most certainly, however, none of it could have happened without the help and dedication of hundreds of very patient and compassionate employees who believed in my vision and helped me make it a reality and the many loyal patrons who continue to support Sotto Sopra.”

Mark your calendars; make a reservation 410 625 0534 for Sotto Sopra’s 21st birthday April 9th – join the party.

Follow us on social media Twitter @sottosopra Instagram: @sottosoprarestaurant

Sotto Sopra Restaurant - 405 N. Charles Street - Baltimore MD 410 625 0534

Saturday, March 18, 2017

Easter Sunday, April 16 - We're Open

Buona Pasqua

Sotto Sopra Restaurant will be open Easter Sunday, April 16th from 12:30 pm to 8:30 pm.  We will be offering our ala carte menu for all to enjoy.  We look forward to sharing this holiday with you, your family and friends. Call for reservations 410 625 0534

5 Course Chefs-for-the-Day Benefit Dinner

5 Course Chefs-for-the-Day Benefit Dinner

Annette Harris and Carol Black
Monday, April 3
OPEN RESERVATIONS 410 625 0534 – Specify Chefs-for-the-Day Dinner
Benefits Avon39 – 39 Mile Walk
‘Raising funds to fight breast cancer’

Two friends gather in Sotto Sopra’s kitchen to create a five course dinner, Annette Harris and Carol Black.  Though their names might not reflect their heritage, this is a tale of two Italian friends who grew up in their grandmothers’ kitchens. As they venture into Sotto Sopra’s kitchen they aren’t quite sure what trouble they might stir up but in the end they  are raising money to support Black’s daughter Rachel and her 39 mile walk in the  Avon39 Walk to find a cure for breast cancer.  Sotto Sopra is pleased to donate $10 for every dinner prepared by our chefs-for-the-day to this worthy cause.


Charcuterie Plate
 salumi and cheese

Goat Cheese Salad
Arugula, baby beets, shaved fennel with goat cheese fritters
Tangerine vinaigrette

Risotto with Scallop
Gnocchi with Tomato Sauce

Braised Short Ribs with Polenta

Chocolate Pistachio Crème Brule

$55 per person
(excludes beverages, tax and gratuity)

Reservations:  410 625 0534 – Please advise your reservation is for the Chefs-for-the-Day Dinner

Sotto Sopra Restaurant – 405 N. Charles Street – Baltimore, MD 21201
410 625 0534
Facebook & Instagram:  @sottosoprarestaurant  Twitter: @sottosopra