a little romance
OPERA NIGHT
Sunday, February 21, 2010 ~ 5:30 p.m.
Don’t let the cold keep you away from a great evening of live opera performances and a delicious 6 course Italian meal perfectly executed by our executive chef, Bill Crouse. We make opera fun and interactive – join the party. Make this your Valentine's Day Gift for your loved one.
An evening filled with
Live Opera Performances
featuring:
Diane Abel, Soprano
Paul McIlvaine, Tenor
Tom Hetrick, Piano
OPERA NIGHT MENU
1st Course
Warm Tomato Tartlet
with fried leeks, parsley oil
2nd Course
Sweet Potato and Artichoke Soup
spiced pine nut gratin
3rd Course
Red Wine Risotto & Duck Leg Confit
truffle demi-glaze
4th Course
Lemon Sorbetto
5th Course
Parmesan Crusted Branzino Filet,
herb salad, roasted potatoes
6th Course
Crème Caramel
with candied apricots, pistachio fricassee
Cost per person
58
(excludes beverages, tax and gratuity)
Reservations are required - please call 410 625 0534. No other promotions or discounts apply to this event.
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