5:30 p.m.
An evening of live opera performances featuring:
Ms. Diane Abel, Soprano
Mr. Paul McIlvaine, Tenor
Mr. Tom Hetrick, Piano
Menu
Spinach Salad
with cranberries, goat cheese & pecans
dressed with a warm Champagne vinaigrette
Lobster Bisque
with crème fraiche and caviar
Black Pepper Gnocchi
served with lamb ragout
Grapefruit Sorbetto
Stuffed Beef Tenderloin
with sun-dried tomatoes, pine nuts, and parsley
accompanied with sweet potato puree and Madeira demi-glace
Baked Apples and Pears
with Muscat zabaglione and lavender brittle
Enjoy live opera performances & 6 courses of exceptional Italian cuisine
Only $57 per person
(excludes beverages, tax, & gratuity).
For reservations & information call Monika (410) 625-0534 or e-mail her at pawlak_monika@hotmail.com
Future Opera Nights: January 18th and February 22nd – Gift certificates are available
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