Saturday, November 15, 2008

Big win for Chef Crouse and his kitchen team

The Taste of Elegance pork competition took place last week and Chef Crouse walked away with the popular vote of the 300 attendees and the pork and wine pairing as well. The story was so well written at the foodandwine blog in detail of what all the chefs prepared that I'm just going to give you the link.

Click HERE

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