Opera Night - July 19th

OPERA NIGHT

Summer's Bounty
Sunday, July 19, 2009

5:30 p.m.~ reservations required

$58 per person*

Chef Crouse has picked out a wonderful 6 course menu to accompany the evening's live opera performances. There is something about opera that seems so rich and to hear these resounding voices in our 19th century building, it warms the soul. Do join us for Opera Night

PERFORMERS

Kathleen Dougherty, Soprano

Diane Abel, Soprano

Paul McIlvaine, Tenor

Tom Hetrick, Piano

MENU

Watermelon & Goat Cheese Salad

with cracked black pepper & olive oil

Roasted Zucchini, Squash & Mint Soup

Pesto Risotto with Fresh Peas

topped with grilled shrimp

Lemon Sorbetto

Veal Milanese

lightly breaded veal served with arugula, tomatoes, fennel & truffle oil

Mixed Berries

served with Zabaglione

$58.00 per person(*excludes beverages, tax and gratuity)

Reservations are required: Contact Monika Pawlak-Bosio at 410 625 0534 or e-mail us at ciao@sottosopra.us

SAVE THE DATE

Opera Night: Sunday, August 23rd

no other promotions or discounts are applicable to this event