Saturday, May 23, 2009

$25 Three Course Dinner - Mon. thru Fri.

Three Course Menu
Monday thru Fridays
$25 per person
(excludes beverages, tax and gratuity)
Accepting reservation from 5:30 through 9 p.m.
This promotion ends July 30, 2009

Executive Chef Bill Crouse

Join us at Sotto Soprafor our very special $25 Three Course Dinner menu. Executive Chef Bill Crouse offers up cost-effective dining with a nice selection available in each course.

1st Course –choice of one
Mixed Salad with Grilled Eggplant
Grilled Caesar Salad with Sun-Dried Tomato Bruschetta
Soup of the Day

2nd Course – choice of one
Spaghetti Aglio e Olio
spaghetti sautéed with garlic, extra virgin olive oil
and crushed red peppers

Salmone alla Lavanda

salmon glazed with honey and lavender with roasted broccoli and chive mashed potatoes

pasta with meat sauce

3rd Course – Choice of one

Chocolate Mousse
Warm Apple Strudel with Vanilla Ice Cream
Sorbet or Ice Cream of the Day

Reservations highly suggested – call 410 625 0534. Our regular dinner menu will be available for the evening as well.

No other promotions or discounts apply

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