Monday, September 29, 2014

Opera Night - Sunday, October 19

Sotto Sopra’s  
Multi Course Dinner & Live Opera Performances
Sunday, October 19 ~ 6 p.m.
Reservations – 410 625 0534

Our performers will regale you with your favorite arias that tell the stories of lives and loves both won and lost.  Hear their amazing voices as they envelop Sotto Sopra’s 19th century dining room. Relish the multi course fall menu specially chosen just for this evening.

The acoustics are amazing, the singers engaging and the food – aah, the food reflects the Italian inspiration that is Sotto Sopra.

Karen Myers, Soprano
Pal McIlvaine, Tenor
Tom Hetrick, Pianist

Celery Root Bisque
with black caviar

Parmesan Risotto
with crusted rack of lamb

Granny Smith Apple and Champagne

Pan-Seared Cod
with mashed potatoes & Pernod cream sauce

Almond Profiteroles
with chocolate and passion fruit

Cost Per Guest
Includes multi-course dinner & live opera performances
(excludes beverages, tax and gratuity)

Book your reservations now. Don’t miss out

SAVE THE DATES – Future Opera Nights
Sundays, Nov 16th and Dec 14th

Sotto Sopra Restaurant – 405 N. Charles Street – Baltimore, MD 21201  410-625-0534

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