OPERA NIGHT
6 course Italian dinner & live opera performances
Sunday, March 25th - 6:00 PM
Reservations - 410.625.0534
Don't
let the cold keep you away from a great evening of live opera
performances and a delicious 6 course Italian meal perfectly executed.
We make opera fun and interactive - join the party.
Our performers will regale you with your favorite arias that tell the stories of lives and loves both won and lost. Hear their amazing voices as they envelop Sotto Sopra's 19th century dining room.
Our performers will regale you with your favorite arias that tell the stories of lives and loves both won and lost. Hear their amazing voices as they envelop Sotto Sopra's 19th century dining room.
The acoustics are amazing, the singers engaging and the food---aah, the food reflects the deft hand that is Italian.
PERFORMERS
Karen Myers, Soprano
Paul McIlvaine, Tenor
Tom Hetrick, Piano
MENU
Vitello Tonnato
roasted veal/
tuna-anchovy sauce
Wild Mushroom Soup
with aged fontina bruschetta
Foie Gras Stuffed Gnocchi
with white truffle
Parmesan cream sauce
Lemon-Basil Sorbet
Parmesan Encrusted
Catfish
Lobster Risotto
with blue
crab-roasted corn chowder
Apple Strudel and Cinnamon
Ice Cream
58 per person
includes six course dinner and entertainment
(not included-beverages, tax and gratuity)
Reservations: 410 625 0534
Future Opera Nights ~ Save the Dates
Sundays: April 29th, May 20th, June 24th
no other promotions or discount are applicable to this event
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