Thursday, March 29, 2012

April 29th Opera Night - 6 Course Dinner - Live Opera Performances

Sunday, April 29, 2012 ~ 6:00 p.m.
Reservations Required – call 410 625-0534

Enjoy a lovely spring evening at Sotto Sopra restaurant for an Opera Night where performers present their renditions of opera’s most memorable moments from loves won and lost.There is something about opera that seems so rich and to hear these resounding voices in our 19th century building, it warms the soul.

Along with the fabulous performances enjoy a gourmet six course dinner.

Karen Myers, Soprano
Paul McIlvaine, Tenor
Tom Hetrick, Piano

Halibut Ceviche
homemade potato chips / cilantro / onions / jalapeno / lime

Smoked Tomato Soup
goat cheese sandwich

Day-Boat Scallops
pesto risotto / lemon-caper sauce

Opal Basil Sorbet

Black Olive Maryland Rockfish
corn / sunchokes / bean salad / fennel / porcini vinaigrette

Torta della Nonno
with vanilla ice cream

58 per person
includes six course dinner and entertainment
(not included-beverages, tax and gratuity)
Reservations:  410 625 0534

Future Opera Nights ~ Save the Dates
Sundays:   May 20th, June 10th, July 22nd

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