Opera Night - Sunday, September 25th

September Opera Night

Five Course Italian Dinner & Live Opera Performances

Sunday, September 25th – 6:00 PM

Reservations – 410.625.0534

The earth has moved and the heavens have opened and we’re still here. Join us for September’s Opera night when only the great voices of our singers will rock your world and the evening’s menu offers delicious bites from Mother Nature. Our performers are bursting with song with your favorite arias that tell the stories of lives and loves both won and lost. Hear their amazing voices as they envelop Sotto Sopra’s 19^th century dining room.

The acoustics are amazing, the singers engaging and the food---aah, the food reflects the deft hand that is Italian.

PERFORMERS

Karen Myers, Soprano

Paul McIlvaine, Tenor

Tom Hetrick, Piano

MENU

Gorgonzola Stuffed Fig

 with Prosciutto di Parma and aged balsamic

Artichoke Soup

with lemon thyme, broken Alaskan cod and super Tuscan olive oil

Black Ink Chitarra

with porcini, blue crab meat, crawfish and cream sauce

Orange and Basil Sorbet

Moulard Duck Leg Confit

with tomato broth,  fava beans, celery root puree and French beans

Carrie’s Peach Frangipane

with peach yogurt ice cream

58 per person

Includes six course dinner and entertainment

(not included-beverages, tax and gratuity)

Reservations:  410 625 0534 

Save the Dates - Future Opera Nights
Sundays:
October 23rd, November 20th and December 18th

no other promotions or discount are applicable to this event