Opera Night - May 22nd

Sotto Sopra's

OPERA NIGHT

Sunday, May 22nd  - 6 p.m.

Six Course Dinner and Live Opera Performances

reservations required - 410 625 0534

 

Join us for a wonderful six course dinner and the live performances of  opera's most beloved arias for a evening of great song, delectable edibles and good times with family and friends.  Our historic building, high ceilings and tile floors seem to be the perfect acoustics for these fine voices.  Our food, decor and service will transport you out of Baltimore to Milan where opera, fine food and fashion reign supreme.  

PERFORMERS

Karen Myers, Soprano

Paul McIlvaine, Tenor

Tom Hetrick, Piano

MENU

Beet and Zucchini Carpaccio

cured salmon, grapefruit, dill, cider pickled red onion

White Asparagus Puree

 crab stuffed morels, fried sage, sherry syrup

Sweet Corn Cocktail  

with lobster cannoli

Salt Cod Gnocchi

with buttered ramps and bottarga

Braised Lamb Shank

preserved lemon and eggplant relish,

roast almond couscous, harissa broth

Polenta French Toast

 sweet corn gelato, candied bacon, amaretto syrup

COST

58 Per Person

includes six course dinner and live opera performances

excludes drinks, tax and gratuity

Call for reservations 410 625 0534 

Our next Opera Night is June 26th
 SAVE THE DATE

Sotto Sopra Restaurant

405 N. Charles Street

Baltimore, MD 21201