Tuesday, October 27, 2009

Opera Night - Sunday November 22nd

OPERA NIGHT
Sunday, November 22nd, 2009
5:30pm.

You will applaud when you hear the lively and vivacious voices filling the room with operatic favorites. Your taste buds will applaud as well as they are privy to Executive Chef Bill Crouse's 6 course menu featuring the foods of the fall season.

A evening filled with live Opera performances
featuring:

Ms. Kathleen Dougherty, Soprano
Ms. Diane Abel, Soprano
Mr. Paul McIlvaine, Tenor
Mr. Tom Hetrick, Piano


Menu

Roasted Pear and Brie Salad
with a chestnut honey vinaigrette

Cream of Celery Root Soup
with caviar crouton

Pumpkin Risotto
with duck sausage

Cranberry Sorbetto

Salt Baked Cod
with braised lentils and mushrooms

Apple Strudel with Vanilla Gelato


Only $58 per person
(Excludes Liquor, Beverages, tax, & gratuity).

FOR RESERVATIONS & INFORMATION - PLEASE CALL (410) 625-0534
or email Monika at: pawlak_monika@hotmail.com

no other promotions or discounts are applicable to this event

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