Saturday, February 23, 2013

Opera Night - March 2013

Sotto Sopra’s Opera Night

Sunday, March 17th – 6 p.m.
Reservations 410 625 0534

Spring is just around the corner with warmer weather and the tulips and crocuses will start to sneak their buds out of the ground in anticipation. Let this change of season bring you out as well to Sotto Sopra’s Opera Night where great voices singing your favorite arias meld beautifully with our Italian cuisine to create an evening of entertainment and gastronomic delight.


Karen Myers / Soprano
Annie Gill / Soprano
Paul McIlvaine / Tenor
Tom Hetrick / Piano


Forest Mushroom Ragu and Soft Polenta
with Taleggio cheese

Pumpkin Sacchetti in Amaretto Sauce
with crumbled fennel sausage

Orange Clove Sorbet

Crispy Bronzino & Salt Cod
with lentil ravioli, Meyer lemon sabayon, toasted almond
 and oregano gremolata

My Wife Monika's
Cinnamon – Strawberry Crumble Cake
with vanilla gelato

$58 per person
Opera performances, five course meal and free valet parking
(excludes beverages, taxes and gratuity)

Call for reservation: 410 625 0534

Future Opera Nights
Sundays: April 14, May 19, June 23, July 21

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