Opera Night
Sunday, March 28
5:30 p.m.
Sunday, March 28
5:30 p.m.
Spring is in the air and hopefully we have seen the last of any snow. So throw off the winter doldrums and come out for an evening of great song and delicious Italian cuisine.
Our performers for the evening
Diane Abel, Soprano
Paul McIlvaine, Tenor
Tom Hetrick, Piano
MENU
1st Course
Stuffed Calamari
with tomato coulis, crispy shallots
2nd Course
Spring Pea Soup
with lobster croquet
3rd Course
Mint Risotto
with braised lamb shoulder
4th Course
Spiced Cantaloupe Sorbetto
5th Course
Porcini Crusted Scallop
wth fava bean puree, lemon butter sauce
6th Course
Pineapple Upside Down Cake
with blueberry coulis
58 per person *
excludes beverages, tax and gratuity
Reservations are required ~call 410 625 0534
Our next Opera Nights are Sunday, April 18 and Sunday, May 23rd (think Mother's Day gift)
*no other promotions or discounts are applicable to this event